Lamb & Goat

Showing 1–12 of 15 results

  • 0 out of 5

    Baby Lamb 13-16 kg

    $215.00

    $ 15.50 /per 1 kg

    Cooking Method: Grill/ Oven Roast

    Baby Lamb is very tasty and succulent fresh meat, if you eat once, then you always are going to pick it. Our Baby Lambs feed by mix of wild grasses, flowers, herbs, heathers, and milk, which gives very rich taste, and flavour meat taste. Buy Lamb Roast.

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  • 0 out of 5

    Boneless Lamb Leg

    $32.99

    $ 21.99 /per 1 kg

    Cooking Method: Oven Roast / Grill

    This lamb leg is of the premium quality and it is perfect for both Dinner and special occasions, with generous helpings of rich, mouth-watering meat. For the best finish, roast long and slow leads the meat become more sweet and tenderised, it can serve with roast potatoes, carrots and homemade sauce.

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  • 0 out of 5

    Diced Goat

    $28.99$58.00

    $28.99/ per kg

    Cooking Method: Slow Cooking/Curry

    Diced Goat cut from the leg, and it is prefect for long slow cooking or deep curry, it has a flavour of tender texture when stews on low heats. Our Goat source from farm breed flock on lush pastures in pristine countryside, these generous pieces of diced offer melting tenderness and marbling taste in the pot.

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  • 0 out of 5

    Lamb & Goat Curry

    $49.95$67.49

    Lamb & Goat Curry Piece – Bone In

    Goat $13.99/ Per Kg

    Lamb $ 9.99/ Per kg

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  • 0 out of 5

    Lamb Backstrap

    $38.99 $35.99

    $ 38.99 /per 1 kg

    Cookking Method: BBQ / Grill

    Lamb Backstrap comes from middle of the lamb loin, and trimmed with all excess fat. Lamb Backstrap usually cut into Steak Portions or Grill as a kebab& BBQ lamb backstrap. This cut is the most tender and richest cuts of lamb. Lamb Backstrap is a delicious food that is becoming more popular across cultures, especially in the AUS.

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    Lamb Chump

    $29.99

    $ 29.99 /per 1 kg

    Cooking Method: Grill/Pan fry/ Roast

    Lamb chump is an incredibly tender piece of lamb. It has very deep and rich flavor, which is unique when it cooks perfectly. This Part is  between the top loin and leg of lamb, and small cut but very delicious.

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    Lamb Fillet

    $35.99

    $ 35.99 /per 1 kg

    Cooking Method: Oven Roast / Grill

    Premium Lamb Fillet is definitely a delicious part of lamb, Lamb Fillet dish always impress you and family, it is tender and has very specific flavours and taste. Lamb Fillet can fry or grill With outstanding natural succulence and juicy flavour.

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  • 0 out of 5

    Lamb Leg

    $23.49

    $ 11.99 /per 1 kg

    Cooking Method: Roast/ BBQ Slice

    Lamb Leg with bone is a lean cut with rich flavor and tender juiciness. It has its own solid taste and strong taste of meat. Easy to cook if roast or grill, just need a coating of garlic and olive oil with salt.

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  • 0 out of 5

    Lamb loin Chops

    $19.49

    $ 17.99 /per 1 kg

    Cooking Method: Grill/ Roast

    Lamb loin is perfect for quick cook and meals, just marinating as a barbecue or roast as a dinner dish.

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  • 0 out of 5

    Lamb Rack & Cutlet

    $38.49

    $ 34.99 /per 1 kg
    Cooking Method: BBQ/ Grill/ Roast

    Lamb Rack is very well marbled cut, and taste very rich flavour. It is ideal for personal pleasures or dinner parties with cutlets offering themselves to roasting on a high heat for juicy succulence. The frenched Lamb Cutlet and ready to serve simply by seasoning and roasting/ grilling, simple as it is.

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  • 0 out of 5

    Lamb Shin & Shank

    $9.00

    $ 12.99 /per 1 kg

    Cooking Method: Slow Cooking/ Roast

    Lamb Shin & Shank has a deep flavour and lots of rich tenderness. If it cooks slowly, it taste is very melt and tender. Slow cooking with onion, carrots,potato, slat and paper for a while makes meat very tasty.

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